Cheese Toast Bread Recipe – Per serving: 111 calories (34% calories from fat), 6 g protein, 4 g total fat (2.1 g saturated fat), 12 g carbohydrates, 1 g dietary fiber, 9 mg cholesterol, 244 mg sodium, 40 mg potassium
1/2 cup (56 g) shredded reduced-fat cheddar cheese
2 tablespoons minced onion
1 tablespoon reduced-fat mayonnaise
12 whole wheat melba toast rectangles
Preheat the broiler.
In a bowl, combine the cheese, onion, and mayonnaise. Spread onto the melba toast and lay in a single layer on a nonstick baking sheet.
Broil until cheese melts and toast is lightly browned at the edges, about 4 to 5 minutes. Serve hot.
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